Discover the fun and confidence that comes with preparing your own meals! In this hands-on class, participants will learn basic cooking skills using air fryers in a safe, supportive, and engaging environment. Each week, students will explore simple recipes, kitchen safety, food preparation techniques, and healthy eating habits while creating delicious snacks and meals. This class encourages independence, teamwork, problem-solving, and confidence in the kitchen. Whether you’re new to cooking or looking to build your skills, you’ll enjoy learning, tasting new foods, and sharing the experience with friends.